DAVID S. ROSOV
5236 Via De Amalfi Drive
Boca Raton, FL 33496
Experienced World Class Chef and Accomplished Culinary Arts Professional
Certified Executive Chef and accomplished Food Stylist with comprehensive experience delivering exceptional and unique private chef services for celebrity, entertainment and high-profile clientele featuring premier quality gourmet food preparation, and creative personal menu design. Significant experience as a Private Chef in environments including Exclusive Private Estates, Large Motor Yachts, 5-Star Hotels/Resorts, and Catering & Banquets. International and domestic experience working with renowned Michelin 3-star chefs. Strong leader known for consistency, integrity, loyalty, trustworthiness, and accountability.Born and raised in St.Thomas,U.S.V.I.,with extensive boating and sailing experiance.
AREAS OF CUISINE EXPERTISE
• Expertise in preparing Spa Cuisine, as well as Heart-Healthy Gourmet Cuisine. Superior provisioning abilities able to source the most exotic and sought after ingredients on the planet. Strong professional relationships with independent growers, specialty farms, and private purveyors to achieve quality and budgetary requirements.
• Specialties include French Culinary Styles, Old & New World Cuisine, American, Italian, Spanish, Russian (Classical Banquet), Caribbean, Japanese, Pacific Rim, Sushi, Tuscan, Mediterranean, Creole, and New Orleans style. Experience includes ice, vegetable and fruit carvings; hors d’oeuvres; and pates.
• Experience encompasses a wide-range of ethnic world cuisines as well as many domestic and international culinary styles. Strong ability to integrate culture and indigenous products in developing menus. In-depth knowledge of Kosher menu preparation and catering for Seder and other Religious holiday meals.
• Guest chef and/or invitee to various indu
The Culinary Institute of America, Hyde Park, NY: Associates Degree in Occupational Studies – Culinary Arts
Organizations / Affilations:
American Culinary Federation: Certified Executive Chef (C.E.C.) and Personal Certified Executive Chef (P.C.E.C.)
is located in and has the following skills: